You want to eat more veggies, but they’re just so… bland. Vegetables are superheroes for your heart and overall health. This article will show you how to sneak more veggies into your meals without sacrificing flavor.
Get ready to become a veggie ninja!
Incorporate Vegetables into Breakfast Foods
Add veggies to breakfast to start the day right. Whole Wheat Pumpkin Waffles are a tasty option. They’re made with nutritious whole wheat flour and pumpkin puree. Freeze them for a quick breakfast.
Banana Baked Oatmeal is another great choice. It’s made with ripe bananas and oats. Add some peanut butter for extra flavor. This breakfast is also freezable.
Chocolate Zucchini Waffles are a sweet and healthy option. They’re made with whole grain flour and sneaky zucchini. The chocolate flavor is a bonus.
Add Veggies to Baked Goods
Sweet potatoes and carrots work well in baked goods. They add flavor and nutrients. Try using them in chocolate chip muffins or banana bread.
Zucchini and pumpkin are other good choices. They are moist and tasty. Use them in muffins, bread, or cookies. Blueberry Avocado Muffins and Pumpkin Chocolate Chip Muffins are yummy treats.
They are healthy too. Whole Wheat Banana Chocolate Chip Muffins are another good option. They are perfect for breakfast or a snack.
Sneak Vegetables into Sauces and Soups
Pureed veggies can be added to sauces and soups for extra nutrition. Tomato sauce is a great place to start. Add some pureed carrots or zucchini to give it a boost of vitamin C. You can also use pureed sweet potatoes or butternut squash to thicken soups.
Use a blender or food processor to puree cooked veggies. Then, mix them with fat-free, low-sodium broth for a healthy soup base. You can also add pureed veggies to macaroni and cheese for a creamy sauce.
Some people increased their daily veggie intake from 270g to 487g by eating pureed veggies. It’s a great way to eat more veggies without even realizing it. Pureed veggies can also help reduce overall energy intake.
Try it in your favorite sauces and soups today.
Use Veggie-Packed Smoothies
Veggie-packed smoothies are an easy way to get more veggies into your diet. You can add spinach, kale, or cauliflower to your favorite smoothie recipe. These veggies are full of antioxidants and fiber.
They can even help lower the calorie count of your smoothie.
Some great veggie-packed smoothie recipes include the Aloe Smoothie, Berry-Banana Cauliflower Smoothie, and Avocado Green Smoothie. You can also experiment with different combinations of frozen fruits and veggies to find a taste you like.
Add some ginger or cinnamon to give it an extra kick.
Fat-free or low-fat milk, plain yogurt, juice, or water are great blending tools. They help create a smooth texture and add moisture to your smoothie. You can also use frozen fruits like banana, berries, or melon to make it thicker and colder.
Create Veggie-Infused Snacks
Making food fun is key to getting kids to eat healthy. Fruit Pizza Roll-Ups and Peanut Butter Dark Chocolate Banana Bites are yummy and fun snacks. Kids love food they can hold and play with.
Kids eat more veggies when they are hidden in snacks. Try adding finely chopped veggies to applesauce or yogurt. You can also make a tasty green smoothie with spinach, banana, and milk.
Kids love these snacks and do not even notice the extra veggies.
Make Fun and Creative Veggie Dishes
Veggie dishes can be super fun and delicious. Try making Spinach Lasagna Rolls. It’s a favorite among both kids and adults. You can also make a Potato Corn Chowder that’s yummy and packed with veggies.
Add some creativity to your meals with stuffed peppers. Simply fill bell peppers with a mix of rice, beans, and veggies, and bake until tender. You can also make veggie burgers with hidden veggies like carrots and zucchini.
Use different cooking methods to make veggies more exciting. Grill or roast veggies like broccoli, cauliflower, and Brussels sprouts to bring out their natural sweetness. You can also make a big batch of savory oatmeal with veggies like mushrooms and spinach.
It’s a great way to start your day with a nutritious and filling meal.
Enhance Main Meals with Hidden Vegetables
Add hidden vegetables to main meals. It is easy and tasty. Finely chop veggies like onions and bell peppers. Add them to ground beef or chicken.
Kids eat more veggies when they are hidden in meals. One study showed a 50% increase in daily veggie intake. Energy density went up 85%. Kids liked the food just the same.
Cauliflower and zucchini work well in many dishes. They have low energy density. Add them to pasta sauce or chicken soup. Use a food processor to chop them fine. The meal looks and tastes the same, but it’s healthier.
Conclusion
You can make yummy food with veggies. It’s easy to add them to meals. Try new recipes and have fun with veggies. You will feel happy and healthy. Eat more veggies every day.
References
- https://www.silversneakers.com/blog/10-delicious-ways-to-sneak-in-more-veggies/ (2023-12-26)
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991552/
- https://www.dixiecrystals.com/blog/veggie-desserts-the-sweetest-way-to-sneak-vegetables-into-your-diet
- https://thecrunchyginger.com/baking-with-vegetables/ (2019-11-28)
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3057545/
- https://erie.macaronikid.com/articles/65981b9cb20021333292bdcb/10-ways-to-sneak-veggies-into-your-kids-favorite-foods (2024-01-15)
- https://www.eatingwell.com/gallery/8034765/a-month-of-veggie-packed-smoothies/ (2023-03-13)
- https://www.foodnetwork.com/fn-dish/recipes/2020/4/veggie-packed-smoothies-that-actually-taste-good (2020-04-28)
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3743731/
- https://www.freshstartnutrition.com/kid-friendly-ways-to-sneak-in-more-veggies/
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6843749/
- https://thrivinghomeblog.com/50-ways-to-sneak-vegetables-and-fruits-into-kid-favorites/ (2023-07-31)
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3155937/